|Specific storage info||
Store in an airtight container,in a cool dry place.
This product contains no additives and is free from artificial preservatives, synthetic fillers, or binders. It is 100% natural.
Jowar flour is a gluten-free option for people with wheat intolerance. It has a mildly sweet taste which makes it a perfect substitute for baked goods.
Jowar roti or Jowar dosa are popular staples, in the respective cuisines. A jowar dosa with a side of coconut chutney, spicy onion chutney, and sambar is a delicious meal.