CHANA (SPLIT CHICKPEA) DAL, UNPOLISHED DESI 1Kg

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A traditional Indian meal comprises of so many different lentils, pulses and legumes. The Chana Dal ,also known as the split chickpea is such a versatile ingredient.

It can be cooked along with greens to make a hearty lunch side dish with rice .It is also the favoured lentil to make crisp dal fritters known as paruppu vadai in the South Indian State of TamilNadu.

Split chickpea is also used to make protein rich savoury pancakes by adding ground ginger, chillies, curry leaves and cumin.

A chana dal payasam is a Manglorean delicacy.

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Additional information

Specific storage info

Store in an airtight container,in a cool dry place.

Brand

Contains

Native ingredient,not refined or polished. This product contains no additives.It is 100% natural.

HSN

07139010

Ingredients

Chana Dal (Split chickpeas)

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Good quality.The product is firmly packed.Good service.Very well worth the money.Very fast delivery.