WHEAT SUJI 500Gm

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Product Description : 

Wheat suji, also known as wheat semolina or dalia, is a coarsely ground wheat product that is commonly used in cooking. It’s made by milling whole wheat kernels into a coarse texture. Wheat suji has a variety of culinary applications and is known for its versatility and nutritional benefits.

Culinary Uses: Wheat suji is widely used in various cuisines for different preparations:

  1. Upma: One of the most common uses is in making upma, a savory dish prepared by sautéing suji with vegetables and spices.
  2. Halwa: Suji halwa is a popular Indian dessert made by roasting suji in ghee and then cooking it with sugar, milk, and nuts.
  3. Porridge: Similar to rice porridge, suji can be used to make a nutritious breakfast porridge by cooking it with water or milk.
  4. Puddings: Suji is used to prepare creamy puddings and desserts, often flavored with cardamom, saffron, or nuts.
  5. Baking: Wheat suji can be used in baking to create bread, cakes, and cookies, adding a unique texture to the final product.
SKU: TGEWS Categories: , , , , , , , ,

Technical Information :

Weight 500 gm
Packaging Type Pouch
Brand The Green Earth
Item package quantity Pack of 1
Type Wheat
Manufacturer Green Earth Organics Pvt. Ltd.
Net Quantity Pack of 1
Product Dimensions 18.5 cm X 0.3 cm X 27.5 cm
Ingredients Semolina
Country of Origin ‎India
Packer Green Earth Organics Pvt. Ltd.
Shelf Life 6 Months from the date of manufacture

Description

Technical Information :

Weight 500 gm
Packaging Type Pouch
Brand The Green Earth
Item package quantity Pack of 1
Type Wheat
Manufacturer Green Earth Organics Pvt. Ltd.
Net Quantity Pack of 1
Product Dimensions 18.5 cm X 0.3 cm X 27.5 cm
Ingredients Semolina
Country of Origin ‎India
Packer Green Earth Organics Pvt. Ltd.
Shelf Life 6 Months from the date of manufacture

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