CHANA WHOLE  500Gm

Product Description :

Bengal gram is called Chickpea or Gram in South Asia. Bengal gram is a major pulse crop in India. “Chana Whole,” also known as whole chickpeas or whole garbanzo beans, refers to the unprocessed, unsplit form of chickpeas. These are chickpeas that have not been divided into halves like split chickpeas. Chana whole retains its round shape and outer skin.

Culinary Uses: Chana whole has various culinary applications:

1. Curries and Stews: Chana whole can be used to make flavorful curries and stews, offering a hearty and protein-rich base.
2. Salads: Cooked chana whole can be added to salads for a protein boost and a hearty texture.
3. Snacks: Roasted chana whole can be seasoned and enjoyed as a crunchy and nutritious snack.
4. Indian Dishes: Chana whole is commonly used in Indian dishes like Chana Masala and Chole, which are classic chickpea curries.
5. Side Dishes: It can be used as a side dish to accompany rice, bread, or other main courses.